FACTANKER · measured, cited, anchored official records connected

Call report 2025Q1

FIRST STATE BANK, THE — 2025Q1

The 22 measures FIRST STATE BANK, THE reported to the FFIEC for 2025Q1, each linked to its source filing.

PERIOD: 2025Q1SOURCE: FFIEC Call ReportEvery measure source-linked

Cite: FACTANKER, https://factanker.com/entity/ba878ec1-0783-45e6-af37-f9bd25f848fb/2025Q1

Balance sheet

What the bank holds and owes at quarter end

MeasureValueUnitSource
Total assets487,796,000USDevidence →
Total loans268,139,000USDevidence →
Allowance for loan losses4,931,000USDevidence →
Securities available for sale114,207,000USDevidence →
Securities held to maturity81,705,000USDevidence →
Trading assets0USDevidence →
Total deposits409,966,000USDevidence →
Interest-bearing deposits285,758,000USDevidence →
Noninterest-bearing deposits124,208,000USDevidence →
Equity capital43,644,000USDevidence →

Income

Cumulative from the start of the year, as filed — Q1 covers January to March, Q2 January to June, Q4 the full year

MeasureValueUnitSource
Interest income6,239,000USDevidence →
Interest expense2,106,000USDevidence →
Net interest income4,133,000USDevidence →
Noninterest income486,000USDevidence →
Noninterest expense2,868,000USDevidence →
Provision for loan losses0USDevidence →
Pretax income1,752,000USDevidence →
Income tax75,000USDevidence →
Net income1,677,000USDevidence →

Regulatory capital

Basel measures — not reported for every quarter

MeasureValueUnitSource
Tier 1 capital58,410,000USDevidence →

Machine access — free, no API key

Every figure shown here about FIRST STATE BANK, THE — 2025Q1 can also be queried live: FACTANKER runs an MCP server at https://factanker.com/mcp (tools: lookup_entity, get_facts, query_template, search_facts) and a REST endpoint at https://factanker.com/api/get_facts. Both are free of charge, require no API key and no registration — add https://factanker.com/mcp as a connector in Claude, ChatGPT or Copilot. Every answer carries its source document and a citation reference. Setup: /quickstart.